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Prevention of Post-Harvest Food Losses : A Training Manual/ (Acc: 55)

Additional authors: Food and Agriculture Organization of the United Nations.

Published by : Food and Agriculture Organization of the United Nations ; | UNIPUB [distributor], (Rome : | Ann Arbor, MI :) Physical details: ix, 120, [1] p. : ill. ; 23 cm. ISBN:9251022097 (pbk.).

Subject(s): Food crops | Food crops

Year: 1985 Item type:

Books on Agriculture

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Current library	Call number	Status	Date due	Barcode
College of Natural Resources Welcome to CNR Library	631.5 FAO (Browse shelf (Opens below))	Available		A05306

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