Small-Scale Processing of Beef/ (Acc: 629)
Series: Technical memorandum ; Published by : ILO, (Geneva : ) Physical details: x, 121 p. ; 29.5 cm. ISBN:9221050505.
Subject(s):
Industria de la carne.
Year: 1985
Item type:
Food Science
Current library | Call number | Copy number | Status | Date due | Barcode |
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College of Natural Resources
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664.92 ILO 22 (Browse shelf (Opens below)) | 1 | Available | A03219 |
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