Better utilization of crop residues and by-products in animal feeding : research guidelines: 2. A practical manual for research workers / research guidelines : (Acc: 150)

Series: FAO animal production and health paper ; Published by : Food and Agriculture Organization of the United Nations, (Rome :) Physical details: 154 p. : ill. ; 30 cm. ISBN:9251024227 (v. 2 : pbk.); 9251022739 (v. 1 : pbk.). Year: 1985 Item type: Animal Science
Tags from this library: No tags from this library for this title.
Star ratings
    Average rating: 0.0 (0 votes)

College of Natural Resources, Royal University of Bhutan | ©
Office: +975 02 376247 (Ext. 2004), E-mail: library.cnr@rub.edu.bt