Modern Food Microbiology / (Acc. 3808)
Edition statement:7th ed. Published by : Springer, (New York :) Physical details: xx, 790 p. : ill. ; 26 cm. ISBN:9780387231808; 0387231803; 0387234136 (eBook). Year: 2005 Item type:
Food Science
| Current library | Call number | Copy number | Status | Date due | Barcode | Course reserves |
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College of Natural Resources
Welcome to CNR Library |
644 JAY (Browse shelf (Opens below)) | Available | A08413 | |||
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College of Natural Resources
Welcome to CNR Library |
644 JAY (Browse shelf (Opens below)) | Available | A08414 | |||
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College of Natural Resources
Welcome to CNR Library |
644 JAY (Browse shelf (Opens below)) | Available | A08415 | |||
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College of Natural Resources
Welcome to CNR Library |
644 JAY (Browse shelf (Opens below)) | 1 | Available | A00781 |
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| 644 JAY Modern Food Microbiology, 7th edition/ (Acc. 4290) | 644 JAY Modern Food Microbiology / (Acc. 3808) | 644 JAY Modern Food Microbiology / (Acc. 3808) | 644 JAY Modern Food Microbiology / (Acc. 3808) | 644 MEY Food chemistry: (Acc: 5536) | 644 MEY Food chemistry: (Acc: 5536) | 644 MEY Food chemistry: (Acc: 5536) |
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