Food chemistry: (Acc: 5536)

Meyer, Lillian. Hoagland.

Food chemistry: (Acc: 5536) - New Delhi.: CBS Publishers & distributors, 2004. - xiii, 385 p.: ill.; 21 cm.

9788123911496


Food.

644 MEY

College of Natural Resources, Royal University of Bhutan | ©
Office: +975 02 376247 (Ext. 2004), E-mail: library.cnr@rub.edu.bt